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What kind of soup should I cook with pig's feet?

I think the ones that can be stewed with pig feet are: stewed soybeans with pig feet: it can tonify blood and nourish beauty and restrain white hair. Stewed pig's feet with kelp: it can regulate the balance of hormones in the body. Stewed pig's feet with red dates: it has the effects of tonifying qi and nourishing blood, calming the nerves and so on. Pig's foot stewed potato and carrot soup: it has the effects of invigorating spleen and appetizer, moistening intestines and relieving defecation.

Pour the oil into the pan, add slices of ginger and pork feet, pour in Shaoxing wine and stir-fry for a while, cook over medium heat until the soup turns white, season with less salt. Nutrition-rich pig foot red jujube peanut soup is a nutritious soup with the effect of tonifying blood and qi, strengthening the body and dredging milk.

The required ingredients include pig feet, peanuts, soybeans, ginger, coriander, salt, chicken essence and cooking wine, which are easy to buy. The practice is simple and easy to learn to blanch pig feet and add electric casserole, add peanuts, soybeans, ginger and other ingredients, and cook high-grade heat for 4 hours. Easy to learn, do not worry about the difficulty of operation.

9: sugarcane papaya pig foot soup raw materials: sugar cane, papaya, pig feet, Chinese wolfberry, horseshoe, ginger slices, salt practice: pig hoof cut out in flying water, sugarcane peeled section, horseshoe cut, ginger sliced papaya dice. After boiling water in the pot, put in the pig's feet and roll away, then put in the ginger slices and simmer for 40 minutes.

Eight best practices of pig foot soup: pig foot soup, lotus root pig foot soup, soybean pig foot soup, peanut jujube pig foot soup, pig foot soup, dried radish jujube pig foot soup, Shuangren pig foot soup, Hawthorn beef pig foot soup. Soak the golden needles in warm water for half an hour, remove the pedicel, change the water and rinse, cut into small pieces.

Pork foot soup ingredients: 2 pig hands, 50 grams of barley. Practice: (1). Remove hair from fresh pig feet, wash and cut into pieces; rinse barley and set aside. (2)。 Put the ingredients in a water pot, boil over high heat, simmer over low heat for 2 hours, season with salt. Efficacy: it contains nourishing yin and removing dampness, nourishing beauty and moisturizing skin.

How to boil the soup with pig's feet and white radish tastes better?

1. Wash the pig's feet in advance, cut the water and set aside. Peel and wash the white radish, wash and cut the ginger. Wash and cut dried chili peppers and rinse Chinese wolfberry. Then put the pig's feet into the pot, add the right amount of water to boil, turn to low heat and simmer for about 1 hour. Then add the white radish and ginger and cook for another 1-2 hours.

2. The fresh pig's feet bought in the vegetable market should be cooked and cleaned. Put the washed pig's feet into the pot, add clear water and fly water. Wash after flying water, put in a saucepan and add sliced ginger. Add 2/3 water to the saucepan and bring to the boil over high heat. Turn to low heat and simmer for 1 hour after 10 minutes.

3. After washing the pig's hoof, cut the pig's foot and radish soup into small pieces; put the water in the pot; remove the good pig's hoof; put the blanched pig's hoof cooking wine and green onion ginger in the pot again; boil for 1-2 hours; in the boiled pig's foot, pour in the radish and Chinese wolfberry cut into the shape of a hob. Once cooked, add salt and serve.

4. Put the pig's feet, sliced ginger and red dates into the stew cup, pour in the water and bring to the boil, put in the white radish, simmer over low heat for 2 hours and season with salt. Efficacy and function of White radish Pig foot decoction Red jujube has the effects of tonifying blood and nourishing liver, nourishing blood and calming mind, invigorating spleen and stomach, tonifying qi, nourishing yin and tonifying yang.

What's good for making soup with pig's feet?

Pig foot soup with soup ingredients are: soybeans, peanuts, red dates, yam, corn and so on.

Soy bean and pig foot soup (1). Scrub the soybeans with clean water, then soak the soybeans in clean water for more than 4 hours. (2)。 Wash the pig's feet, be sure to wash very clean.

Add red dates, peanuts and spring onions, cook soup until the soup is white, season with salt. This soup not only tastes delicious, but also helps new mothers to increase milk and make their babies full.

Soybeans: soybeans and pig feet have always been the best match. Soybean pig foot soup is simple and nutritious. Pig feet are rich in collagen protein, which is converted into gelatin during cooking and tastes very delicious.

Simmer until medium well, add carrots; pig's feet are soft and rotten, when the soup is thick, add salt, monosodium glutamate, cooking wine and pepper noodles, adjust the taste and serve in a casserole. How do you stew pig's feet? Stewed pig's feet with potato sauce.

Peanut: peanut pig foot soup is a nutritious soup. Pig feet are rich in fat, protein and collagen, which can be used to make soup with peanuts. Peanuts are rich in protein, unsaturated fatty acids, vitamin E, vitamin K, calcium and other nutrients, peanut pig foot soup is both delicious and nutritious.